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Risk Factors

Is red meat safe?

Studies linking red meat consumption to various health issues may be individually imperfect, but the preponderance of evidence suggests red meat consumption comes with some health risks.

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The Catch Cancer Guides

The Catch Guide to Liver Cancer

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Prevention

The cancer risk that may be hiding in your mouthwash

Learn whether mouthwash does or doesn’t cause cancer. The truth rests with Catch’s science-backed insights. Assess your risk, and protect your health.

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Emerging Science

Forever Chemicals & Cancer Risk

PFAS, or “forever chemicals,” have been linked to multiple types of cancer and several serious health conditions. These chemicals are pervasive in the environment, but you can make simple changes to limit your exposure.

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Testing

Early Signs of Breast Cancer You Shouldn’t Overlook

Don't ignore the early signs of breast cancer. Find out what to watch for and take action to protect your health with Catch.

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Diet

What The Research Really Says About Coffee And Cancer

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Emerging Science

Why Colon Cancer Is Striking More Young Adults

Find out why colon cancer is becoming more common in young adults and what you can do about it. Assess your risk and build a personal action plan with Catch.

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Prevention

Colon Cancer On The Rise: Diet, Lifestyle, & More Explained

Find out why colon cancer is on the rise and protect yourself with Catch. Knowing your family history and making the right lifestyle changes matters.

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Join the movement

Reducing your cancer risk starts here

1 in 2 Americans will get cancer during their lifetime and 1 in 6 will die from it. We’re on a mission to change that.

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